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The Food Thread


ToyotaFreak
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Talk about and post pictures of food you ate, or your favorites here!

I've always wanted to start a thread like this, after contributing to something similar at another forum. After looking at the rissoles thread, I thought, "Hmm..... We should start one!". So here it is.

Here's some of what I had on Friday.

Free snacks provided by students doing their group presentations for marketing...

I had to finish these up, as I had too many things to carry around.

The first one was a cup of popcorn, too hungry, so I didn't take any pics of it. :lol:

Here's the second one, a cup of candy!

n661728346_801644_6853.jpg

n661728346_801648_4929.jpg

Gobbling up too much candy= Not a good idea.

Also had some You char kway (Also known as You tiao, ปาท่องโก๋ (Patongkoh.) or giò cháo quẩy depending on where you come from), had it with some sweet potato & chicken oatmeal porridge (Not pictured.). Used to be $3 for a bag of five few years ago, now it's $5 for a bag of five! :(

n661728346_801657_4386.jpg

From the previous weeks.

n661728346_755523_7326.jpg

WA's cheapest chicken rice! (Mama Mia Chicken Rice from Chilli'z shown.)

n661728346_714700_6454.jpg

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Here's what I miss the most!

Deep Fried Bitter Gourd, from the ever popular Mamak joint back in Malaysia (Mmmmmm... Nice & crispy.......). This thing is addictive!

n661728346_636106_3594.jpg

n661728346_636123_501.jpg

Look Jub (Favorite Thai dessert.)

n661728346_192211_4594.jpg

Singapore style rojak.

n661728346_714654_4509.jpg

n661728346_714655_4809.jpg

And for all the bubble tea lovers in TOCAU WA...... :P

n661728346_636164_8257.jpg

damn man! u shouldve created this thread like 10 minutes ago... i just ate Ravioli and some fetucinne... LOLs.... if you created the thread earlier... seriously... ill post the pic up LOL

Indeed.

Hehehee...

Edited by ToyotaFreak
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We had a bbq last Sunday.

Here is a small sample of what we had.

BBQ Chicken Skewers

chickenskewersmz1.jpg

Advocado Salad

advocadosaladjr6.jpg

Pasta

pastays1.jpg

For the kids, fish fingers, tartare source on those diy dinner bread rolls

fishfingerwh5.jpg

Fruit salad on skewers

fruitsaladskewerhf2.jpg

Asian lotus paste sesame balls

sesametx9.jpg

Chocolate mouse in shot glasses.

n59086885313359335813ur2.jpg

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Asian lotus paste sesame balls

sesametx9.jpg

in philippines @ this fast food joint called chow king they call these buchi lotus... damn it i miss them so!

crispy n crunchy on the outside, soft, hot n gooey inside..

cant get enough of em!!! who made em? got the recipe??????

***EDIT***

oh yea heres a bit of food i posted up in a previous thread.. one of my fave foods of all time.

the ABSOLUTE BEST pizza you can get is from SBARRO.

im talking deep dish pizza thats bout an inch thick and was a lot larger than the largest pizzahut pizza.

from memory and by looking at the pic, you can see that all the chunky stuff and cheese was put inside, then another thin layer of crust and sauce n cheese went on top.

baking was kind of a 2 step process.. you bake the pizzapie first without the cheese, then just b4 you serve it, they melt the cheese over it

DSCF0280.jpg

yea it was soo good i had to take a pic of it b4 i devoured it lol

Edited by J_J
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Chillis... best burgers! but yea... tough to decide whether i want a steak or a burger at that joint. sucks the wentworthville resteraunt is now a black stump.

chillis.jpg

this burger sh!ts over the 4 stacker they got at hungry jacks now.

btw ive seen much bigger and better looking stacked burgers than that overseas... wish i could remember the resteraunt it was... i wasnt game enough to try the huge stack burger i saw... stood about 7-8 inches tall?? theyd put your name on their wall of fame if you actually finished it in the shortest amount of time possible.

hungry jacks got nothing to go wow over.

i dont know why i take pics of my food.. i guess its only the stuff i eat rarely.

anyhoo.. i love massive servings that make it hard for you to breathe when you drive home.

Edited by J_J
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randomyf5.th.jpg

How bout this? A Rest in sydney in City

Spicy Chicken & Rice-Cake in a sauce and melted cheese on top.

Buldak, Korean Food... Hot n spicy and tastes good.

Took the pic from my friend's web...

Edited by VF-X
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Chillis... best burgers! but yea... tough to decide whether i want a steak or a burger at that joint. sucks the wentworthville resteraunt is now a black stump.

chillis.jpg

this burger sh!ts over the 4 stacker they got at hungry jacks now.

btw ive seen much bigger and better looking stacked burgers than that overseas... wish i could remember the resteraunt it was... i wasnt game enough to try the huge stack burger i saw... stood about 7-8 inches tall?? theyd put your name on their wall of fame if you actually finished it in the shortest amount of time possible.

hungry jacks got nothing to go wow over.

i dont know why i take pics of my food.. i guess its only the stuff i eat rarely.

anyhoo.. i love massive servings that make it hard for you to breathe when you drive home.

Holy sweet jesus, look at the size of that thing! Aaaaannnd, you have chips aswell! Its MASSIVE!!!!

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We had a bbq last Sunday.

Here is a small sample of what we had.

Advocado Salad

Mmmmm... Avocado... Love it, nature's butter!

in philippines @ this fast food joint called chow king they call these buchi lotus... damn it i miss them so!

crispy n crunchy on the outside, soft, hot n gooey inside..

cant get enough of em!!! who made em? got the recipe??????

***EDIT***

oh yea heres a bit of food i posted up in a previous thread.. one of my fave foods of all time.

the ABSOLUTE BEST pizza you can get is from SBARRO.

im talking deep dish pizza thats bout an inch thick and was a lot larger than the largest pizzahut pizza.

from memory and by looking at the pic, you can see that all the chunky stuff and cheese was put inside, then another thin layer of crust and sauce n cheese went on top.

baking was kind of a 2 step process.. you bake the pizzapie first without the cheese, then just b4 you serve it, they melt the cheese over it

Here's the recipe for the Sesame Balls

http://kuali.com/recipes/viewrecipe.asp?r=2826

Something similar-> http://kuali.com/recipes/viewrecipe.asp?r=3260

During the moon cake festival period, the Asian stores usually stock a lot of Lotus paste. It is used mainly for moon cake, but it is also modular for other desserts.

n661728346_824259_8488.jpg

Hmmm.. That pizza pie looks interesting!

Chillis... best burgers! but yea... tough to decide whether i want a steak or a burger at that joint. sucks the wentworthville resteraunt is now a black stump.

this burger sh!ts over the 4 stacker they got at hungry jacks now.

btw ive seen much bigger and better looking stacked burgers than that overseas... wish i could remember the resteraunt it was... i wasnt game enough to try the huge stack burger i saw... stood about 7-8 inches tall?? theyd put your name on their wall of fame if you actually finished it in the shortest amount of time possible.

MMmmm..... Burgers.... Is that Chili's Grill & Bar?-> http://www.chilis.com/

If it is, then wished they have one in Perth!

Speaking of burgers, here's an award winning video, about the sloppiest burger in Malaysia.

http://www.friedchillies.tv/tv/tv/more.php?id=1537_0_1_10_M

Burger stalls-> http://www.friedchillies.tv/tv/tv/more.php?id=1512_0_1_30_M

WARNING: The videos above are rated SGN (Stomach Growling Now.).

Anyways, here's what we had this week.

Lightly battered deep fried Bittergourd.

n661728346_824201_9645.jpg

Asam fish with rice

n661728346_824202_724.jpg

Chocolatte jaffa mousse!

n661728346_824253_8455.jpg

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From the Mercedes Benz First Gear Driver Training Event. Nothing much. Just bottled apple juice, sandwiches, one tiny cheesy tomato rice ball and a scone. <_<

n661728346_813427_9506.jpg

n661728346_813439_6233.jpg

Edited by ToyotaFreak
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  • 2 weeks later...
proper bubble tea, none of that bullsh!t ones u guys drink

2zyg0as.jpg

mms lychee ice blend with lychee jelly on a 32 degree's day :)

ahh brain freeze brain freeze

That's pretty much what I get at least once a week. Lychee ice blended with lychee jelly. Hot or cold day, doesn't matter to me... yum yum :)

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